表面不一用蒸笼做的馒头包子:表面更光滑。用蒸柜做的馒头包子:表面容易发绉。
2、效果不一用蒸笼做的馒头包子:出炉时底部更透气。用蒸柜做的馒头包子:出炉时顶部的包子容易收缩。用蒸笼做的馒头包子:
用蒸柜做的馒头包子:
3、方式不一用蒸笼做的馒头包子:可以边蒸边取。用蒸柜做的馒头包子:适合批量制作食品时一次同时放进去。
4、类别不一用蒸笼做的馒头包子:属于汽蒸。用蒸柜做的馒头包子:属于火蒸。
5、密封性不一用蒸笼做的馒头包子:密封性没有蒸柜严。用蒸柜做的馒头包子:密封性好,蒸气大。
蒸屉和蒸箱都是蒸食物的炊具,蒸屉是置放食物的隔层用具,蒸箱的功能类似于蒸锅。